6 Responses

  1. Michelle
    Michelle January 16, 2017 at 8:22 am | | Reply

    Okay. Pine mouth. Check. That is bizarre. I love pine nuts, so I am glad I don’t get that. I also am certain we were separated at birth. haha.

  2. Lizzi
    Lizzi January 16, 2017 at 3:59 pm | | Reply

    YIKES! I never ever knew that was a thing! I don’t think I’ve really had much exposure to pine nuts, but I LOVE pesto (as long as it has no parmesan in it) and what a shame your batch was a waste 🙁

  3. M
    M February 1, 2017 at 10:02 pm | | Reply

    Been there, had that. It’s awful. Haven’t touched a pine nut since. But I might try it, now that I know what to look for. Thanks for passing along the info!

    When I had it, the tongue scraping method hadn’t been discovered yet. I accidentally found a work-around though. I had made myself a hot cup of ginger tea, trying to kill the taste, but instead I drank it too hot and scalded my tongue. Suddenly, the awful taste went away! So did *every* taste. But I didn’t care. It was a small price to pay for victory. I’d rather taste *nothing* than taste that horrible Ness.

    I can’t recommend that approach since it’s mildly self-destructive, and since tongue scraping seems to work pretty well. But at least it’s available as a last-ditch effort if all else fails.

If you don't comment, then I'm just talking to myself -- and that is just weird.

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